北海道ビール園

■Hokkaido beef yakiniku (all you can eat)

=Using cows raised on the land of Hokkaido

■Grilled seafood (all you can eat)

= shrimp, scallops, squid

■Raw lamb Genghis Khan (all you can eat)

=Australian Lakeview

Uses high-quality and highly safe fresh lamb

■Seasoned lamb Genghis Khan (all you can eat)

= Marinated overnight in special pickling sauce

Soft lamb Genghis Khan

■Tongjisukan (all you can eat)

= Carefully selected pork with our own pickled sauce

Soft and marinated overnight

Original pork Genghis Khan

There are two types: pork shoulder loin and pork belly.

■2 kinds of trijiskan (all you can eat)

=Leek salted chicken thighs marinated in special salt sauce

Delicious spicy chicken thighs topped with chili peppers

Original chicken Genghis Khan

■One dish (all you can eat)

=3 types of a la carte dishes unique to Hokkaido

Kitaakari potato fries

chicken zangi

Ramen salad

■Grilled vegetables (all you can eat)

=Cabbage mainly produced in Hokkaido,

Carrots, peppers, potatoes, etc.

*The production area of each vegetable changes depending on the season.

■Rice (all you can eat)

=Hokkaido brand “Yumepirika”

fluffy cooked rice

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The particularity of the sauce

The homemade sauce we use at our restaurant is made with plenty of flavored vegetables.

It has a rich flavor that is a blend of citrus fruits and seasonings.

This sauce goes well with beef and pork as well as mutton.