北海道ビール園

■ Hokkaido beef yakiniku (all-you-can-eat)

= Made with beef raised in Hokkaido

■ Grilled seafood (all-you-can-eat)

= Shrimp, scallops, squid

■ Fresh lamb Genghis Khan (all-you-can-eat)

= Australian Lake View

Uses high-quality, safe raw lamb

■Flavored lamb Jingisukan (all-you-can-eat)

= Marinated overnight in special marinade

Softly prepared lamb Genghis Khan

■Tongjisukan (all-you-can-eat)

= Carefully selected pork with our own marinade

Marinated overnight for soft finish

Original Pork Genghis Khan

There are two types: pork shoulder loin and pork belly.

■Torijiskan 2 types (all-you-can-eat)

= Salted chicken thighs marinated in special salt sauce

Spicy chicken thighs topped with chili peppers

Original Chicken Genghis Khan

■ A la carte dishes (all-you-can-eat)

= 3 types of Hokkaido-style dishes

(Kitaakari French fries, chicken zangi, ramen salad)

=Swirl Wieners

■Grilled vegetables (all-you-can-eat)

= Cabbage, mainly from Hokkaido,

Carrots, peppers, potatoes, etc.

*The origin of each vegetable changes depending on the season.

= Bean sprouts

■Rice (all-you-can-eat)

= Hokkaido brand "Yumepirika"

Fluffy cooked rice

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Special attention to sauce

The homemade sauce we use is made with plenty of aromatic vegetables.

It has a rich flavor that is a blend of citrus fruits and seasonings.

This sauce goes well with beef and pork as well as lamb.